Bali (Medium Dark) 12 Pack Coffee Pods
Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.
*Each coffee capsule is sealed with no oxygen inside (no air) so the coffee stays fresh. An improved filter design stops coffee from shooting right through the middle, absorbing more grounds for a lively cup, without slowing down the brew time.
*To ensure freshness, we package and ship capsules the day after they are roasted to allow for natural outgassing.
*Capsules are the standard "cup" with a foil top. Designed for use in most single cup brewers.
*Compatible with K-Cup brewers including 2.0.
ALL OF OUR PRODUCTS ARE ROASTED TO ORDER.
WE ROAST , PACK AND SHIP ORDERS EACH BUSINESS DAY.
THE RESULT IS THE FRESHEST ,SMALL BATCH , HAND-CRAFT ROASTED COFFEE AVAILABLE
*All of our coffee is specialty grade and ethically traded with a focus on relationships and respect for the farm and the farmer. All lots are carefully evaluated based on cup quality, farm process and sustainable practice.
* Orders generally ship in 3-5 business days (a bit longer during holidays and peak times)
Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.
*Each coffee capsule is sealed with no oxygen inside (no air) so the coffee stays fresh. An improved filter design stops coffee from shooting right through the middle, absorbing more grounds for a lively cup, without slowing down the brew time.
*To ensure freshness, we package and ship capsules the day after they are roasted to allow for natural outgassing.
*Capsules are the standard "cup" with a foil top. Designed for use in most single cup brewers.
*Compatible with K-Cup brewers including 2.0.
ALL OF OUR PRODUCTS ARE ROASTED TO ORDER.
WE ROAST , PACK AND SHIP ORDERS EACH BUSINESS DAY.
THE RESULT IS THE FRESHEST ,SMALL BATCH , HAND-CRAFT ROASTED COFFEE AVAILABLE
*All of our coffee is specialty grade and ethically traded with a focus on relationships and respect for the farm and the farmer. All lots are carefully evaluated based on cup quality, farm process and sustainable practice.
* Orders generally ship in 3-5 business days (a bit longer during holidays and peak times)
Bali (Medium Dark) 12 Pack Coffee Pods
Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.
*Each coffee capsule is sealed with no oxygen inside (no air) so the coffee stays fresh. An improved filter design stops coffee from shooting right through the middle, absorbing more grounds for a lively cup, without slowing down the brew time.
*To ensure freshness, we package and ship capsules the day after they are roasted to allow for natural outgassing.
*Capsules are the standard "cup" with a foil top. Designed for use in most single cup brewers.
*Compatible with K-Cup brewers including 2.0.
ALL OF OUR PRODUCTS ARE ROASTED TO ORDER.
WE ROAST , PACK AND SHIP ORDERS EACH BUSINESS DAY.
THE RESULT IS THE FRESHEST ,SMALL BATCH , HAND-CRAFT ROASTED COFFEE AVAILABLE
*All of our coffee is specialty grade and ethically traded with a focus on relationships and respect for the farm and the farmer. All lots are carefully evaluated based on cup quality, farm process and sustainable practice.
* Orders generally ship in 3-5 business days (a bit longer during holidays and peak times)
Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.
*Each coffee capsule is sealed with no oxygen inside (no air) so the coffee stays fresh. An improved filter design stops coffee from shooting right through the middle, absorbing more grounds for a lively cup, without slowing down the brew time.
*To ensure freshness, we package and ship capsules the day after they are roasted to allow for natural outgassing.
*Capsules are the standard "cup" with a foil top. Designed for use in most single cup brewers.
*Compatible with K-Cup brewers including 2.0.
ALL OF OUR PRODUCTS ARE ROASTED TO ORDER.
WE ROAST , PACK AND SHIP ORDERS EACH BUSINESS DAY.
THE RESULT IS THE FRESHEST ,SMALL BATCH , HAND-CRAFT ROASTED COFFEE AVAILABLE
*All of our coffee is specialty grade and ethically traded with a focus on relationships and respect for the farm and the farmer. All lots are carefully evaluated based on cup quality, farm process and sustainable practice.
* Orders generally ship in 3-5 business days (a bit longer during holidays and peak times)